Description
Fenugreek Seed (Methi Dana)
Fenugreek seeds, scientifically known as Trigonella foenum-graecum, are small, golden-brown seeds renowned for their unique flavor and numerous health benefits. This ancient spice is widely used in culinary practices and traditional medicine.
Flavor Profile
Fenugreek seeds have a slightly bitter taste with a hint of sweetness, reminiscent of maple syrup. Their flavor becomes milder and nuttier when roasted, making them a versatile ingredient in various dishes.
Health Benefits
Rich in vitamins, minerals, and antioxidants, fenugreek seeds offer several health benefits:
- Digestive Aid: They help relieve digestive issues and promote gut health.
- Blood Sugar Control: Fenugreek seeds may improve insulin sensitivity and lower blood sugar levels.
- Anti-inflammatory Properties: They can reduce inflammation and alleviate symptoms of conditions like arthritis.
Culinary Uses
You can incorporate fenugreek seeds into your cooking in various ways:
- Spice Blends: Use them in garam masala or curry powders for added depth.
- Pickles and Chutneys: Add to homemade pickles for a unique flavor.
- Breads: Incorporate into dough for traditional Indian breads like parathas and naan.
- Soups and Stews: Enhance the flavor of soups and stews with a pinch of fenugreek.
Minimum Order Quantity
We offer fenugreek seeds in bulk, with a minimum order quantity of 500 kg. This option is ideal for importers, exporters, and wholesalers looking to stock high-quality fenugreek seeds.
Why Choose Us?
As a leading supplier, we prioritize quality and customer satisfaction. Our fenugreek seeds are sourced from trusted farms, ensuring that we preserve their essential oils and flavor. Whether you need fenugreek seeds for culinary applications or health supplements, we provide the right solution for your needs.
Reviews
There are no reviews yet.