Description

Nutrient-Rich Premium Almonds for Snacking and Culinary Uses

Suveagro® offers premium-grade almonds, sourced from the best farms to ensure maximum freshness, crunch, and flavor. Almonds are renowned for their rich nutritional profile, providing a healthy source of protein, fiber, and heart-friendly fats. These versatile nuts are enjoyed as a healthy snack or used in a variety of culinary applications, from baking to cooking. Almonds are packed with Vitamin E, antioxidants, and essential minerals, making them a popular choice for those seeking to maintain a balanced diet. Known by various names around the world, almonds remain a staple in both traditional and modern cuisines.

Varieties:

• Nonpareil Almonds
• California Almonds
• Gurbandi Almonds

Health Benefits:

• High in Vitamin E and antioxidants
• Supports heart health
• Rich in fiber, protein, and healthy fats
• May help with blood sugar control

Packaging & Export:
Available in 250g, 500g, 1kg, and bulk packaging. Minimum order quantity for export is 100 kg.

Regional & Overseas Names (In Paragraph):
Almonds are known globally by different names. In India, they are referred to as Badam, while in the Middle East, they are commonly called Loz. In Spanish-speaking countries, almonds are known as Almendra, and in French and Italian regions, they go by the name Amande. Almonds are an integral part of many culinary traditions, whether they’re enjoyed raw, roasted, or used in desserts and savory dishes.

Why Choose Suveagro®?
Suveagro® provides premium almonds that are carefully harvested and processed to ensure superior taste and nutritional value. We offer flexible export options, maintaining international standards for timely delivery.