Description
Suveagro® Moth Beans (Matki)
Suveagro® Moth Beans (Matki), commonly known as Turkish Gram, are a small yet highly nutritious legume packed with protein, fiber, and essential minerals. These beans are incredibly versatile, making them a staple in many traditional dishes such as curries, sprouts, and salads.
Moth Beans are easy to cook and provide a delicious nutty flavor, enhancing the taste of your meals. Whether boiled, sprouted, or added to your favorite recipes, Suveagro® Moth Beans offer a healthy addition to your diet. Sourced from premium farms, these beans are available in customizable packaging for both domestic and global markets.
Varieties
- Whole Moth Beans
- Split Moth Beans
Health Benefits
- High Protein Content: Supports muscle health and growth.
- Rich in Fiber: Aids digestion and promotes gut health.
- Packed with Nutrients: Contains essential minerals like magnesium, calcium, and iron.
- Low Glycemic Index: Helps regulate blood sugar levels.
Packing and Export
Suveagro® Moth Beans are packaged with care to ensure freshness and quality. We offer customizable packaging solutions for both domestic use and export to international markets.
Regional Names
- Moth Beans (English)
- Matki (India)
- Turkish Gram (Common name)
Why Choose Suveagro®?
- Premium Quality: Sourced from trusted farms, ensuring top-grade legumes.
- Nutritional Superiority: High in protein, fiber, and essential nutrients.
- Versatile Usage: Ideal for a wide range of dishes, from sprouts to curries.
- Reliable Export: Suveagro® offers flexible packaging options for global markets.
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