Description
Fresh Amaranth Leaves from Suveagro®
Suveagro® Amaranth Leaves are a powerhouse of nutrition, rich in vitamins A, C, and K, along with essential minerals like calcium and iron. Known for their slightly earthy and nutty flavor, these leaves are a favorite in many Indian dishes, such as stir-fries and curries, and are gaining popularity across global cuisines. Amaranth Leaves are known to be excellent for digestive health and overall well-being. Sourced from trusted farms in India, they are available for both domestic and international markets.
Varieties:
- Green Amaranth
- Red Amaranth
Health Benefits:
- Rich in antioxidants and nutrients
- Supports digestion and heart health
- Enhances immune function
Packaging & Export:
Available in various customizable packaging sizes. Minimum order for export is 500 kg.
Regional & Overseas Names:
- India: Chaulai Saag, Thotakura
- Africa: Mchicha (Swahili)
- China: Xian Cai
- Other Names: Chinese Spinach, Red Spinach, Pigweed
Why Choose Suveagro®?
Suveagro® Amaranth Leaves are cultivated with care, ensuring premium quality. We offer flexible packaging options for export, guaranteeing freshness and exceptional taste.
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