Description

Fresh Cassava – Nutritious and Versatile Root Vegetable

Suveagro® provides premium quality fresh cassava, a versatile root vegetable popular in many regions for its use in cooking, baking, and even in industrial products. Cassava is a rich source of carbohydrates and is often used to make tapioca, flour, and a variety of traditional dishes. Known for its mild flavor and starchy texture, cassava is a staple in many tropical regions. Our fresh cassava is carefully harvested and packed to maintain its quality and freshness for both local and international clients.

Varieties:

• Sweet Cassava
• Bitter Cassava

Health Benefits:

• Excellent source of carbohydrates for energy
• Supports digestive health with dietary fiber
• Gluten-free and ideal for people with gluten intolerance
• Rich in essential vitamins and minerals

Packaging & Export:

• Available in custom packaging (25kg, 50kg)
• Fresh bulk supply for domestic and international markets
• Minimum Order: 500 kg for vegetables

Regional Names:

• Hindi: Kappa
• Tamil: Maravalli Kizhangu
• Telugu: Karrapendalam
• Malayalam: Maracheeni
• Kannada: Holenuchhu
• Marathi: Karanda

Why Choose Suveagro®?

At Suveagro®, we ensure that our fresh cassava is of the highest quality, harvested sustainably, and delivered fresh to meet the needs of both domestic and international markets.